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Smithfield Foods Hunger Relief Day at North Carolina State Fair Provides 170,000 Meals for Families

North Carolina's largest single-day food drive has provided more than 5.8 million meals since 1993, helping families facing food insecurity across the state. RALEIGH, NORTH CAROLINA...

Fall Manure Application: Bazooka Farmstar Shares Equipment, Safety and Technology Tips for Pork Producers

By Rachel Fishback | Pork Industry News As harvest progresses across the Midwest, another important season is underway for pork producers and commercial manure applicators....

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Tyson Foods Announces Leadership Transition as Jeff Schomburger Named Incoming CEO | Pork Industry News

SPRINGDALE, Ark. — Tyson Foods, Inc. has announced a major leadership transition as Jeff Schomburger has been named the company’s next President and Chief...

Lopez Foods and McDonald’s Bring Breakfast to World Pork Expo | Pork Industry News

World Pork Expo attendees can start their mornings with a hot breakfast and a warm welcome at the McRig during this year’s event in...

Ohio Pork Council Names Kayla Barker Consumer Information Director | Pork Industry News

“Agriculture has always been my foundation, but swine — that is where my heart truly is,” Barker said. “Joining the Ohio Pork Council gives me the rare opportunity to turn that passion into purpose every single day, working alongside an organization that shares my deep commitment to this industry and the producers behind it.”

Tosh Farms PAY IT FORWARD Challenge | Pork Industry News

Tosh Farms/Tosh Pork/Bacon by Gosh is encouraging everyone to spread positivity today through their 1-Day Wellness Pop-Up Challenge on Thursday, May 28th. Today’s challenge is...

Ohio Pork Council Welcomes Blake Campbell as Producer Education Director | Pork Industry News

“There is nothing more powerful than knowledge — and helping Ohio's pork producers and the public better understand this industry is a mission I take personally,” Campbell said. “I am passionate about advocating for every producer across this state, and I couldn't be more energized to step into this role and get to work.”

Borgic Farms Invests in Leadership Development for the Future of the Pork Industry | Pork Industry News

Borgic Farms is continuing its commitment to developing future leaders in the pork industry after members of the Borgic Bridge to Development team recently...

Iowa Latino Hospitality Council Offers Hospitality and Restaurant Service Training | Pork Industry News

As restaurants and food service businesses continue focusing on customer experience, employee training, and long-term business success, the Iowa Latino Hospitality Council is offering...

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Bacon Is Booming in the Heartland

New St. Joseph facility expansion increases bacon production capacity,...

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