Multiple state pork organizations across the Southeast are coming together this summer to host the 2026 Southeast Summer Conference, a free educational and networking event designed for pork producers, industry professionals, and agricultural supporters.
The conference is scheduled for July 31, 2026, in Franklin, Tennessee, and will take place at the Drury Plaza Hotel.
Promoted by organizations including the Mississippi Pork Producers Association, Kentucky Pork Producers Association, and Tennessee Pork Producers Association, the event is open to attendees from all states and will focus on current issues, opportunities, and the future of the pork industry.
Featured speakers for the conference include:
- Dr. Brett Kaysen
- Bryan Humphreys
- Jeff Pigott
- Katelyn Hawkins
Conference discussions are expected to cover:
- Southeast region visioning and strategy
- Global and domestic industry impacts
- Agriculture’s role in corporate purchasing
- The future of today’s pork industry
- Additional industry topics and networking opportunities
Organizers say the conference provides producers with the opportunity to hear from influential leaders in the pork and agricultural industries while connecting with fellow producers and supporters from across the region. The event is free to attend, and registration and hotel information are available through the Kentucky Pork Producers Events Page. Organizers encourage attendees to secure lodging before July 1.
Pork Producers and Ag Industry Professionals are encouraged to attend events like the Southeast Summer Conference. Highlighting the importance of regional partnerships, leadership development, and shared conversations shaping the future of the U.S. pork industry.